It's the one that started it all. Our Original Buttery Spread has made its name as the ultimate toast topper and a crucial part of your dairy-free baking routine. Its creamy, spreadable texture and rich, buttery taste come complete with our proprietary blend of oils.

Way back in 1998, Earth Balance started out as a little company with one product: our non-GMO, expeller-pressed Original Buttery Spread. It wasn't long before people started paying attention. Like vegans, for example, who assumed they'd never taste anything buttery again. Then all of a sudden, right out of the blue, craveable, meltable, buttery goodness was back on the menu. And so Earth Balance became the country's fastest selling, most popular vegan buttery spread. We added more flavors and varieties to our line of spreads. Then we came up with delicious snacks, baking products, even Mac & Cheese. More Plant-Made variety in the grocery store – just for you. Earth Balance is based in Boulder, Colorado, where fresh mountain air keeps us motivated to spread a conscious, rewarding way of living. With everything from baking sticks and nut butters to snacks and more, we're committed to food that's not just good for cooking, baking, snacking and spreading, it's made with the Earth in mind. Oh, and it's pretty delicious, too. It's not just plant-made. It's that good.