Hiram Walker Creme de Cacao White
Hiram Walker Crème de Cacao Brown is made from the finest Brazilian-Venezuelan cacao for a rich, smooth, chocolate flavor and color.
Hiram Walker started producing spirits in 1858, and he pioneered numerous distillation and manufacturing processes that are now industry standards. For example, Hiram Walker was one of the first alcohol producers to begin placing labels on his bottles. Hiram Walkers' Schnapps, Brandy and Bar Essentials lines now sport a contemporary look. Hiram Walker is one of very few manufacturers to utilize only all-natural flavors in its entire liqueurs line-up. The bottles are designed with ridges on the collar, allowing for a better grip and easier pouring.